So I’ve been fiddling around with things again, and had used my de-greasing spray cleaner as a dish soap from time to time. Then I got to thinking….uhhh…why am I making two different recipes for dish soap and spray cleaner, when they have very similar ingredients and seem to work just a well? Also, I would like to have a liquid dish soap. It’s just a tad easier. So I had kind of of a “duh” moment. Let’s just use one recipe for both!
So here we go. In case you missed the previous recipes, let me get you hyped up for this one. For messes my vinegar spray cleaner can’t handle, I started using this recipe to handle greasy kitchen messes (being pH alkaline, these ingredients handle fats and oils better than vinegar, which is an acid). And I then chase it with the vinegar cleaner to remove any residue. It works BRILLIANTLY. Ditch those toxic spray cleaners for this one, you will be glad you did. And it is cheap to make, too.
Using this as a dish soap, you will notice it doesn’t suds much. That’s because it doesn’t include any surfactants, which are mostly carcinogenic materials that give your cleaners their bubbles. But you know what? You don’t need much sudsing action to clean. This dish soap cleans marvelously without it, and if you rinse your dishes in water that has a bit of vinegar added (ie. fill up your second sink if you have one), they will come out absolutely squeaky clean with no residue.
That being said, do not combine vinegar with this recipe until you want it stripped off. If you end up mixing it in accidentally (or on purpose) while you are still trying to clean with it, you will instead neutralize the recipe and get some pretty lame results. Just FYI!
Ready for the recipe? In a metal / pyrex / glass bowl:
Mix together until dissolved:
1 part (1 tbsp) washing soda
20 parts (or 1 & 1/4 cups) boiling water
4 parts (1/4 cup) liquid castille soap
16 parts (or 1 cup) boiling water
Mix it all together, and allow to cool enough so that it will not melt any container you are putting it in. Then pour some in a spray bottle for kitchen cleaning, and some in a squirt bottle for dish soap. And use your vinegar cleaner to strip it off for a squeaky clean finish! And there you have it! How easy was that, right? I am putting myself out of a job, here! Seriously 😉
NOTE: If you find your mixture congeals at all (not all washing sodas and castille soaps are created equal) simply pour back into your bowl, and add a tiny bit more boiling water, re-mix and add back to your container. Note this in your recipe for the next time!